Foraged and Wild Eats Workshop -Student

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Spring-Vegetables-With-Lemon-Oil-Spruce-and-Mint_-3.jpg
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Foraged and Wild Eats Workshop -Student

50.00

JOIN US

FORAGED WILD EATS WORKSHOP

SUNDAY APRIL 29TH 1:00 pm-3:00pm

FORAGING TALK
TAKE HOME FIELD GUIDE
FORAGED FOOD RECIPES
HANDS ON FOODS PREPARATION
WILD FOOD TASTINGS

ALL PARTICIPANTS WILL LEAVE WITH 2 JARS OF PREPARED,  LOCALLY FORAGED WILD EATS


JOIN
ASHLEIGH NORRIS
HOLISTIC NUTRITIONIST
&
LAURA JOHANSON CHEF & HOLISTIC NUTRITIONIST

 

$55 PER PERSON
30 ROEHAMPTON AVE. TORONTO

Get Your Ticket

JOIN US

FORAGED WILD EATS WORKSHOP

FORAGING TALK
TAKE HOME FIELD GUIDE
FORAGED FOOD RECIPES
HANDS ON FOODS PREPARATION
WILD FOOD TASTINGS

ALL PARTICIPANTS WILL LEAVE WITH 2 JARS OF PREPARED LOCALLY FORAGED WILD EATS


JOIN
ASHLEIGH NORRIS
HOLISTIC NUTRITIONIST
&
LAURA JOHANSON CHEF & HOLISTIC NUTRITIONIST

 

$55 PER PERSON STUDENTS SAVE $5
30 ROEHAMPTON AVE. TORONTO